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Maqluba
Maqluba - by Kassima Karina Finardi ​ Ingredients 800 g leg of lamb (or veal), boneless, cut into large cubes 2 aubergines, cut into...
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Instant Pot Filipino Pork and Chicken Adobo
Instant Pot Filipino Pork and Chicken Adobo By Chris Boughton ​ Ingredients 2 pounds of short ribs, or chicken and/or pork cuts 6 cloves...
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Cocotte of Pork, Carrots, Potatoes and Prunes (a French stew)
By Peg Kirkpatrick Ingredients 600 grams carrots (1 1/2 pounds), peeled and sliced into rounds 450 grams potatoes (1 pound), peeled and...
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Cauliflower Rice
From Missy Anobile; recipe written by Kate of Cookie and Kate Ingredients 1 medium-to-large head cauliflower or 16 ounces store-bought...
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Nora Singley's One-pan Pasta
http://blogs.kcrw.com/goodfood From Susan Kaplan ​ Serves 4 ​ Ingredients 4 1/2 cups water 12 oz linguine 12 oz cherry or grape tomatoes,...
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Simple Tomato Sauce with Zucchini Noodles
By Mimi Carrera Ingredients 4 tablespoons of olive oil 3 cans of whole tomatoes, pureed in a blender 3 garlic cloves, sliced and divided...
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