Thu, 17 Oct|
Luncheon - 64 Restaurante - Registration Closes Sunday, October 13
Manuel Berianga, the chef at this lovely restaurant, creates a new menú del dia every week using the freshest market ingredients and his own flair. The result is a delicious blend of Spanish & Continental cuisine – a treat for the eyes and for the palate. CLICK “READ MORE” IN BLUE FOR DETAILS.
Time & Location
17 Oct 2019, 13:30
64 Restaurante, Calle Guillem de Castro 64 Valencia, Spain
About The Event
Meal service will be at 14:00, however, many of us arrive early to socialize. Men are welcome to join us this month.
Address including cross street: Calle Guillem de Castro 64 between Carrer de Camaron and Placa de l’Encarnacio, immediately next to the Quart Youth Hostel
Telephone: 963 270 101
Bus: Bus 5 to Encarnacio; 92, 93 to Ferran el Catolic-Angel Guimera
Metro: 3, 5, 9 to Angel Guimera
Parking: There is not much parking nearby. Closest lot is Parking VLC, Carrer d’Espinosa 10 (230m – 3 minute walk to restaurant)
Cost: Restaurant 11€ plus IWC 1€ Total Cost: 12€
Maximum Capacity: 32 people
You will choose your main course on the day, but you must specify in advance if you require a vegetarian meal or have a dietary restriction such as gluten free. Please bring exact change if at all possible.
First Course: 3 starters, shared
Main Course: individually ordered from the menu; specify in advance if you require a vegetarian meal or have dietary restrictions such as gluten free
Dessert: individually ordered from the menu (choice of dessert OR coffee)
Beverage: includes one drink (wine, beer, water, soft drink)
Any pre-meal or additional beverages are to be paid for at time of service.
Registration will close on Sunday, October 13