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January Luncheon
January Luncheon

Thu, 18 Jan



January Luncheon

Join us as we taste some of the best Nepali & Indian food that we’ve found in Valencia!

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Time & Location

18 Jan 2024, 14:00 – 16:00

València, Carrer de Salamanca, 18, L'Eixample, 46005 València, Valencia, Spain


About The Event

This month we are going on a culinary journey to Kathmandu – or at least, to its namesake restaurant here in Valencia. You, your partner/spouse and Fellows of the IWCV are very welcome to join us as we taste some of the best Nepali & Indian food that we’ve found in Valencia. Our meal includes your choice of starter and main course, served with rice or Naan (garlic or plain), plus dessert (choose from Mango Kulfi or Gulab Jamon on the day), and one drink (beer, wine, or soft drink) for €18.50/per person. Please choose your starter, main, & accompaniment when you sign up.

Luncheon Organizer: Jane Buck

Email of Organizer:

Telephone of Organizer 672 228 427

Members Only? NO – Spouses/Partners & Fellows of the IWCV are welcome

Registration Cut-off Date: Noon Monday 15 January [Maximum 32 persons]

Cost: €18.50/per person

Cancellation Procedure: If you must cancel, please email so that we can replace you from a waitlist. If you cancel your place for any reason and we cannot replace you from a waitlist, you will be charged the full price of the meal if we are charged. Thank you for understanding.

Name of Restaurant:  Kathmandu Canovas

Address Calle de Salamanca 18, Valencia 46005 (between C/Borriana & C/Comte Altea)

Telephone: 631 68 93 67


Bus: 92, 93, C2 to Marques de Turia – Joaquin Costa. Please check Google Maps for more bus information.

Parking: Please contact the restaurant for parking details

Primary Contact at the restaurant: Bikash, English -speaking

Contact details: 631 68 93 67

Cost: €18.50 per person

Maximum Capacity: 32 people

Seating Indoors, Wheelchair Accessible

Please choose one starter, one main course, and one accompaniment for each person you are registering!

Starter (Choose 1 per person):

1. Onion Bhaji

2. Chicken Pakora

3. Seekh Kebab

4. Vegetable Samosa

Main Course (Choose 1 per person)

1. Chicken Tikka Masala

2. Lamb Madras

3. Chicken Kadai

4. Mixed Vegetable Curry

Accompaniment (Choose 1 per person)

1. Pilau Basmati Rice

2. Garlic Naan

3. Plain Naan3


  • January Luncheon

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